This delicious cake gets its moistness from the buttery rum glaze that soaks the cake and glazes the top and sides.
Author: McCormick
This tie dye cake is not difficult to prepare because you start with a cake mix and canned frosting. Get the cool colors with McCormick® Assorted NEON! Food Colors & Egg Dye.
Author: McCormick
This moist cake, flavored with coconut flavor and crushed pineapple, brings a taste of the islands to your table.
Author: McCormick
These carrot cake bars combine the spicy-sweet flavor of traditional carrot cake with creamy, smooth cheesecake and lemon extract for an irresistible dessert. What sets this carrot cake bars recipe apart...
Author: McCormick
This moist cake, requiring just one bowl for preparation, is rich in vanilla flavor.
Author: McCormick
Make this moist gingerbread Bundt cake for holiday tea, dessert or snack time.
Author: McCormick
Give the cake pop trend some St. Patrick's Day spirit with green food color and decorate with shamrock sprinkles for a festive dessert, inside and out.
Author: McCormick
When you don't have time to prepare a layer cake, this 13x9-inch vanilla cake is the recipe for you. The Vanilla Buttercream Frosting makes it special.
Author: McCormick
Frost these cupcakes as desired. Or, during berry season, split cupcakes and fill with sliced strawberries and whipped topping.
Author: McCormick
This holiday season wake up your guests with the irresistible aroma of pumpkin crumb cake crowned with a pecan topping.
Author: McCormick
La combinación de guayaba y queso es muy común en muchos postres latinoamericanos. Aunque la exótica guayaba no se usa tradicionalmente en flanes, la diversidad de este flan complace al paladar.
Author: Espanol
Warm cinnamon enhances the chocolate flavor in this lightened version of a brownie - a perfect lunchbox surprise.
Author: McCormick
A moist pound cake with the holiday flavors of eggnog. Finish with a rich, buttery rum sauce.
Author: McCormick Gourmet
A gingersnap crust and ground ginger in the filling give this festive pumpkin cheesecake its rich ginger flavor.
Author: McCormick Gourmet
This cake is flavored with a Middle Eastern spice blend, Shawarma, which contains warm, aromatic spices like allspice, coriander, cinnamon and ginger. Top this moist date cake with a spiced caramel sauce...
Author: McCormick
You can't beat the convenience of a cake mix for preparing cupcakes. Give it a personal touch by adding cinnamon and vanilla to the cake mix and a final crowning of Cinnamon Buttercream Frosting to the...
Author: McCormick
This quick and easy recipe was developed especially for a Mom and kids fun Halloween project.
Author: McCormick
Vanilla is the star in this velvety dessert. Fresh berries add a splash of color that's sure to brighten any table.
Author: McCormick
The combination of a rosemary-scented cake, creamy Brie and peach preserves is a perfect balance of sweet and savory.
Author: McCormick Gourmet
This light and fluffy cheesecake is a perfect dessert for the summertime. It can be prepared in less than 10 minutes and you don't have to turn on your oven.
Author: McCormick
Create a show-stopping dessert table with luscious Lemon Citrus Cake. Use McCormick® Pure Lemon Extract to create bright, citrusy lemon flavor in the moist cake. Nature's Inspiration™ Food Coloring...
Author: McCormick
Celebrate graduates of all ages with cap cupcakes tinted with black frosting. Recipe and photo credit: Katrina Bahl from In Katrina's Kitchen.
Author: McCormick